Date of last award 2025-05-19

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Certificate number: OFI 005/2023 BRT

The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.

Oficina de Turisme del Solsonès

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Certificate number: OFI 005/2023 BRT

The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.

Sustainability efforts

On this profile, you can find information about the sustainability management of Oficina de Turisme del Solsonès.

The global sustainability of Oficina de Turisme del Solsonès

The information published by Oficina de Turisme del Solsonès allows you to view various actions added to its profile. Keep reading to learn about the available details.

  • They promote guidelines for respectful use in aquatic environments.
  • They apply reduction, reuse, and recycling measures.
  • They collaborate with social initiatives connected to their local area.

Attributes

They hold events and shows related to local culture in their facilities. Shows
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing
Bicycle parking is available for customers and employees. Bicycle parking

Sustainability areas

Environment and Climate Change

The following are among this entity's initiatives related to water management.

  • They promote campaigns on responsible water use.
  • They adopt measures to reduce water-related risks.

These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.

  • They incorporate renewable energy sources when possible.

These are some of the measures this entity uses to address efficient resource use and responsible consumption management.

  • They apply reduction, reuse, and recycling measures.
  • They adopt measures aimed at reducing the waste generated.

This entity's initiatives include measures related to energy management and climate action.

  • They promote options related to sustainable mobility.
  • They apply adaptation measures for climate risks.

The initiatives carried out by this entity include measures related to protecting the marine environment.

  • They collaborate on initiatives aimed at caring for water.
  • They promote guidelines for respectful use in aquatic environments.

The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.

  • They share information about natural resources in the area.

Society and Culture

The actions carried out by this entity include initiatives related to social inclusion and local economic development.

  • They collaborate with social initiatives connected to their local area.
  • They develop agreements related to social and economic improvements.

This entity implements measures aimed at promoting healthy habits and preventing potential health risks.

  • They apply safety and risk-prevention measures.
  • They promote options connected to healthy lifestyle habits.

This entity carries out training and awareness initiatives aimed at improving skills.

  • They promote sustainability outreach activities.
  • They collaborate on educational projects with other entities.

This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.

  • They apply workplace measures connected to gender equality.

This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.

  • They collaborate with local entities in managing tourism in the area.
  • They support initiatives connected to cultural and natural heritage.
  • They share information about local heritage and traditions.

Governance and Economy

This entity carries out several measures related to food consumption, supplier selection, and resource utilization.

  • They showcase local products in their food and beverage offerings.
  • They apply measures aimed at reducing food waste.

This entity’s initiatives include measures related to working conditions and professional development.

  • They promote innovation and continuous-improvement initiatives.
  • They apply measures connected to labor rights and equality.

This entity implements measures focused on innovation, process improvement, and the efficient use of resources.

  • They incorporate technologies connected to more efficient management.

This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.

  • They apply measures connected to social integration and inclusion.
  • They incorporate measures aimed at improving accessibility.

Biosphere Certificate, company typology

This distinction must be understood in accordance with the Biosphere Scheme, and does not certify that the entity's activity is sustainable in absolute terms. The certificate is subject to monitoring activities with a maximum frequency of twelve months from the date of last award.

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