2024

Certificate number: BHO 009/2023 RTI

The Biosphere Certified label is awarded after verifying that sustainable practices are being implemented correctly. It is a guarantee that the entity is fulfilling its commitments.

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Hotel Premium Maia

Certificate number: BHO 009/2023 RTI

The Biosphere Certified label is awarded after verifying that sustainable practices are being implemented correctly. It is a guarantee that the entity is fulfilling its commitments.

Sustainability efforts

Do you want to learn more about Hotel Premium Maia' Sustainability Plan? Read on to find out how sustainable their management is.

The global sustainability of Hotel Premium Maia

Meeting the Sustainable Development Goals entails certain difficulties, but Hotel Premium Maia has done it, and with flying colors.

They care about training their staff.
They participate in international humanitarian solidarity projects.
They use indicators to measure quality

Attributes

Food and beverages

Km0

Eco and Environment

Recycling

Eco articles

Plastic free

Accessibility

Adapted access

Think Global, Act Local

Solidarity project

Local economy

Local employment

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

Water is one of our most precious assets. The Hotel Premium Maia makes great efforts to ensure its proper use, so that future generations will not suffer from shortages.

The sustainability of the processes of catchment, supply, sanitation and treatment of the resource is guaranteed in the following way:

They adopt measures to avoid contaminating the waters with their activity.
They care about the quality and cleanliness of their water systems.
Its facilities encourage you to consume less water and more efficiently.
They apply measures to reuse water in their facilities.
They carry out campaigns to inform and raise awareness about cleanliness and the responsible use of water.

The company contributes to ensuring and promoting universal access to clean, smart and modern energy services:

They carry out awareness campaigns on the use of energy.
They adopt energy efficiency measures in their facilities.

Resources are not infinite, so Hotel Premium Maia tries to make efficient use, implement a circular economy and work with responsible consumption patterns.

The entity implements sustainable consumption and production patterns, for example:

They control, monitor and report on the management of their waste and impacts.
They adopt measures to minimize the waste they generate with their activity.
They collaborate with other entities to promote sustainability in the territory.
They prioritize the purchase and consumption of local and sustainable products and services.
They promote the 3Rs in their facilities and production models: reduce, recycle and reuse.
They apply responsible production and consumption criteria.

As a global response to climate change, the entity carries out actions such as:

They measure and offset the carbon footprint of their activity.

To strive for sustainable underwater life, from this entity:

They support more sustainable uses of marine resources.
They collaborate to prevent pollution of the seas, oceans and rivers.

As a strategy and measures relating to the prevention of negative impacts, from this entity:

They act to reduce the impacts of their activity on biodiversity.

Society and Culture

Hotel Premium Maia is causing a great impact in the territory, participating in projects aimed at ending global poverty.

In order to promote inclusive economic development, from this entity:

They participate in international humanitarian solidarity projects.
They promote social-economic growth in their environment.
They collaborate with programs and social projects in their environment.

How can health risks be prevented and good practices promoted? This entity is a great example of this, striving for the well-being of workers, customers and stakeholders.

To promote healthy activities and prevent health risks:

They apply safety and risk prevention measures.
They collaborate with health systems in favor of collective health.
They implement sanitary measures against Covid and other infectious pathologies.
They participate in projects aimed at promoting better health for people.
They promote the adoption of healthier lifestyles and habits.

To ensure the existence of inclusive and quality training:

They participate in the development of educational projects of other entities.
They care about training their staff.

In the words of Kofi Annan, former UN Secretary, "Women's equality must be a central component in any attempt to solve social, economic and political problems." A statement that serves as the focus of Hotel Premium Maia's gender policy.

To become a powerful tool for women's empowerment, from this entity:

They control and evaluate their measures of empowerment and equality.
They adopt labor measures for gender equality.
They promote labor empowerment in their work systems.

We can all help create more diverse and sustainable communities. Read on to learn more about their great efforts:

To work to avoid the pernicious effects of overcrowding, from this entity:

They promote the conservation of the local cultural and natural heritage.
Its offer includes local cultural products and activities.
They offer information about the local heritage and the traditions of the place.
They provide information and access to accessible and more sustainable transport.

To inspire sincerity and participation, from this entity:

They promote more responsible and participatory management systems.
They use indicators to measure quality
They inform about the available public services and the places of interest of the place.
They apply policies against all forms of corruption and exploitation

Governance and Economy

It's not easy to specialize in a Sustainable Development Goal like this, but Hotel Premium Maia has done it. Prioritizing environmentally sustainable suppliers, helping to avoid deforestation or raising social awareness are some ways to help curb world hunger. Read on to find out how this entity does it.

To ensure a responsible consumption model, actions are carried out, such as:

They take measures to prevent food waste.
Its gastronomic offer is prepared following health safety protocols.
They prioritize and publicize products from local agriculture and KM0.

One of the biggest challenges in any sector is the creation of decent employment. We are proud to report that Hotel Premium Maia strives to make a better place through the creation of decent work opportunities:

In this entity, to create decent and productive employment:

Encourage innovation and continuous improvement among their employees.
They protect and respect the labor and equality rights of their workers.
They offer quality employment, promoting local hiring and training.

This entity makes great efforts to create a healthier, more accessible and intelligent world.

We all have to put ourselves at the service of the communities, and to this end, in this entity:

Promote improvements in the infrastructure of the neighbourhood/community around them.
Prioritise the use of new technologies for more sustainable activity.
Adopt resilience measures in the face of eventualities and disasters.

To incorporate equality criteria, in this entity:

Facilitate universal accessibility for their customers and workers.
They apply social integration, non-discriminatory and inclusive policies.

It is necessary to build alliances for sustainability. To this end:

They collaborate with academic institutions in favor of sustainable development.
They share their good practices and sustainable experiences with other entities.