Date of last award 2026-04-24

Certificate number: BHO 114/2025 BRT

The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.

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Estival Marena TUI Suneo

Certificate number: BHO 114/2025 BRT

Go to Estival Marena TUI Suneo

Sustainability efforts

View the information published by Estival Marena TUI Suneo and the status shown on its profile.

The global sustainability of Estival Marena TUI Suneo

Estival Marena TUI Suneo has added more than 100 actions to its profile, with information organized by area to make it easier to view.

They use evaluation systems connected to quality monitoring.
They apply measures aimed at efficient water use.
They develop agreements related to social and economic improvements.

Attributes

Vegan

Tours

Car sharing

Electric charging

Bicycle parking

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

Water is an essential resource whose use requires responsible management. Estival Marena TUI Suneo implements measures aimed at optimizing consumption and protecting water quality.

The following are among this entity's initiatives related to water management.

They review the quality and cleanliness of their water systems.
They promote campaigns on responsible water use.
They incorporate water-reuse measures into their facilities.
They apply measures aimed at efficient water use.

Efficient energy management helps optimize resource use. Estival Marena TUI Suneo incorporates energy-efficiency and renewable-energy measures into its operations.

These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.

They incorporate renewable energy sources when possible.
They apply measures aimed at energy efficiency.
They promote energy-use awareness activities.

Efficient resource use supports more rational management of materials and products. Estival Marena TUI Suneo incorporates measures related to responsible consumption and the circular economy.

These are some of the measures this entity uses to address efficient resource use and responsible consumption management.

They adopt measures aimed at reducing the waste generated.
They collaborate with local entities on sustainability criteria.
They apply criteria connected to responsible production and consumption.
They incorporate local criteria into purchases and services.
They monitor waste and other management aspects.
They apply reduction, reuse, and recycling measures.

This entity's initiatives include measures related to energy management and climate action.

They promote options related to sustainable mobility.

The initiatives carried out by this entity include measures related to protecting the marine environment.

They collaborate on initiatives aimed at caring for water.
They support criteria connected to the use of marine resources.

The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.

They apply guidelines connected to flora, fauna, and invasive species.
They conduct activities connected to natural heritage and wildlife.

Society and Culture

The actions carried out by this entity include initiatives related to social inclusion and local economic development.

They collaborate with social initiatives connected to their local area.
They develop agreements related to social and economic improvements.

Health and well-being require measures tailored to people and each operating environment. Estival Marena TUI Suneo carries out initiatives related to risk prevention and the promotion of healthy habits.

This entity implements measures aimed at promoting healthy habits and preventing potential health risks.

They promote options connected to healthy lifestyle habits.
They apply safety and risk-prevention measures.
They state that they apply prevention and control measures for infectious diseases.
They collaborate with initiatives connected to health care.

This entity carries out training and awareness initiatives aimed at improving skills.

They collaborate on educational projects with other entities.
They promote sustainability outreach activities.

This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.

They apply workplace measures connected to gender equality.

Local planning and management make it possible to address the needs of residents and visitors. Estival Marena TUI Suneo carries out initiatives related to coexistence, accessibility, and responsible use of spaces.

This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.

They include activities connected to local heritage.
They provide information about mobility and accessibility options in the area.
They share information about local heritage and traditions.
They support initiatives connected to cultural and natural heritage.
They collaborate with local entities in managing tourism in the area.

The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.

They use verifiable parameters to review their continuous improvement.
They use evaluation systems connected to quality monitoring.
They apply measures connected to responsible and participatory management.
They communicate information about their sustainability actions.

Governance and Economy

Food systems require management that considers the origin and utilization of resources. Estival Marena TUI Suneo incorporates initiatives related to supplier selection and responsible consumption.

This entity carries out several measures related to food consumption, supplier selection, and resource utilization.

They showcase local products in their food and beverage offerings.
They apply measures aimed at reducing food waste.
They apply food safety protocols to their offerings.

Decent work requires appropriate working conditions and opportunities for professional development. Estival Marena TUI Suneo incorporates measures related to these areas in its operations.

This entity’s initiatives include measures related to working conditions and professional development.

They apply measures connected to labor rights and equality.
They promote work-life balance and workplace inclusion measures.
They favor local hiring and training activities.
They promote innovation and continuous-improvement initiatives.

Innovation can improve processes, services, and infrastructure when it responds to specific needs. Estival Marena TUI Suneo incorporates initiatives related to accessibility, efficiency, and the improvement of its technical resources.

This entity implements measures focused on innovation, process improvement, and the efficient use of resources.

They support activities related to local infrastructure.
They adopt preparedness measures for contingencies and risks.
They incorporate technologies connected to more efficient management.

Inclusion requires identifying and reducing barriers that may limit people's participation. Estival Marena TUI Suneo carries out initiatives related to accessibility and equal opportunity.

This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.

They collaborate with SMEs and local businesses in their area.
They apply measures connected to social integration and inclusion.
They incorporate measures aimed at improving accessibility.

This entity participates in several collaborative initiatives related to sustainability and the development of shared projects.

They participate in networks and partnerships connected to sustainability.
They collaborate with educational and research institutions on training, innovation, and sustainability initiatives.