2026-01-31
Certificate number: BOS 050/2022 RTI
The entity has demonstrated to Biosphere Responsible Tourism, S.L., certification body, at least one verified measure in each of the 17 SDGs, in accordance with the EEC-BIOSPHERE published on 23 September 2026, within the scope and validity period indicated. It does not certify that the activity is sustainable in absolute terms, nor does it compare it with others.
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El Peix al Plat
Certificate number: BOS 050/2022 RTI
The entity has demonstrated to Biosphere Responsible Tourism, S.L., certification body, at least one verified measure in each of the 17 SDGs, in accordance with the EEC-BIOSPHERE published on 23 September 2026, within the scope and validity period indicated. It does not certify that the activity is sustainable in absolute terms, nor does it compare it with others.
Sustainability efforts
View the available information about El Peix al Plat and its status in Biosphere.
The global sustainability of El Peix al Plat
El Peix al Plat has a sustainability action plan developed in Biosphere, with information organized to make it easier to view and track.
- They apply safety and risk-prevention measures.
- They facilitate training connected to their team's development.
- They adopt measures aimed at reducing the waste generated.
Attributes
Sustainability areas
Environment and Climate Change
The sustainability of the processes of catchment, supply, sanitation and treatment of the resource is guaranteed in the following way:
- They promote campaigns on responsible water use.
The company contributes to ensuring and promoting universal access to clean, smart and modern energy services:
- They promote energy-use awareness activities.
The entity implements sustainable consumption and production patterns, for example:
- They incorporate local criteria into purchases and services.
- They apply criteria connected to responsible production and consumption.
- They adopt measures aimed at reducing the waste generated.
- They apply reduction, reuse, and recycling measures.
As a global response to climate change, the entity carries out actions such as:
- They develop initiatives connected to their carbon footprint.
- They promote options related to sustainable mobility.
As a strategy and measures relating to the prevention of negative impacts, from this entity:
- They share information about natural resources in the area.
- They conduct activities connected to natural heritage and wildlife.
- They participate in initiatives connected to caring for biodiversity.
Society and Culture
In order to promote inclusive economic development, from this entity:
- They develop agreements related to social and economic improvements.
To promote healthy activities and prevent health risks:
- They apply safety and risk-prevention measures.
- They promote options connected to healthy lifestyle habits.
- They participate in health- and prevention-related projects.
To ensure the existence of inclusive and quality training:
- They facilitate training connected to their team's development.
- They promote sustainability outreach activities.
To become a powerful tool for women's empowerment, from this entity:
- They apply workplace measures connected to gender equality.
We can all help create more diverse and sustainable communities. Read on to learn more about their great efforts:
To work to avoid the pernicious effects of overcrowding, from this entity:
- They include activities connected to local heritage.
- They provide information about mobility and accessibility options in the area.
- They support initiatives connected to cultural and natural heritage.
- They share information about local heritage and traditions.
- They collaborate with local entities in managing tourism in the area.
Through SDG 16, El Peix al Plat is committed to transparency, honesty, participation and equity. As well as to stop exploitation, intolerance, and the abuses of the economic system.
To inspire sincerity and participation, from this entity:
- They apply measures connected to responsible and participatory management.
- They provide information about public services and points of interest in the area.
- They communicate information about their sustainability actions.
- They use evaluation systems connected to quality monitoring.
- They use verifiable parameters to review their continuous improvement.
- They collect information about their customers' satisfaction.
Governance and Economy
To ensure a responsible consumption model, actions are carried out, such as:
- They showcase local products in their food and beverage offerings.
One of the biggest challenges in any sector is the creation of decent employment. We are proud to report that El Peix al Plat strives to make a better place through the creation of decent work opportunities:
In this entity, to create decent and productive employment:
- They apply measures connected to labor rights and equality.
- They favor local hiring and training activities.
- They promote work-life balance and workplace inclusion measures.
We all have to put ourselves at the service of the communities, and to this end, in this entity:
- They participate in initiatives connected to infrastructure and the local area.
- They incorporate technologies connected to more efficient management.
It is necessary to build alliances for sustainability. To this end:
- They share knowledge and experiences with other entities.
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