2026-05-14

Certificate number: BAR 034/2023 RTI

The entity has demonstrated to Biosphere Responsible Tourism, S.L., certification body, at least one verified measure in each of the 17 SDGs, in accordance with the EEC-BIOSPHERE published on 23 September 2026, within the scope and validity period indicated. It does not certify that the activity is sustainable in absolute terms, nor does it compare it with others.

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Rural accommodations

D'VINE Country House

Certificate number: BAR 034/2023 RTI

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Sustainability efforts

Want to learn more about the profile of D'VINE Country House? Continue reading and view the available information.

The global sustainability of D'VINE Country House

At Biosphere, we highlight that D'VINE Country House has added to its profile a relevant number of actions linked to sustainability management. You can view the available information and learn about the scope of its process in Biosphere.

They apply reduction, reuse, and recycling measures.
They favor local hiring and training activities.
They promote options connected to healthy lifestyle habits.

Attributes

Vegetable garden

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

The actions of a sustainable entity must provide solutions to the water crisis and the lack of resources. These are the different contributions offered by D'VINE Country House:

The sustainability of the processes of catchment, supply, sanitation and treatment of the resource is guaranteed in the following way:

They adopt measures to reduce water-related risks.
They promote campaigns on responsible water use.
They incorporate water-reuse measures into their facilities.
They review the quality and cleanliness of their water systems.
They apply measures aimed at efficient water use.

The company contributes to ensuring and promoting universal access to clean, smart and modern energy services:

They apply measures aimed at energy efficiency.
They promote energy-use awareness activities.

The entity implements sustainable consumption and production patterns, for example:

They apply reduction, reuse, and recycling measures.
They monitor waste and other management aspects.
They apply criteria connected to responsible production and consumption.

As a global response to climate change, the entity carries out actions such as:

They develop initiatives connected to their carbon footprint.
They apply adaptation measures for climate risks.

As a strategy and measures relating to the prevention of negative impacts, from this entity:

They share information about natural resources in the area.
They participate in initiatives connected to caring for biodiversity.

Society and Culture

In order to promote inclusive economic development, from this entity:

They participate in international humanitarian solidarity projects.

To promote healthy activities and prevent health risks:

They state that they apply prevention and control measures for infectious diseases.
They apply safety and risk-prevention measures.
They promote options connected to healthy lifestyle habits.

To ensure the existence of inclusive and quality training:

They facilitate training connected to their team's development.
They promote sustainability outreach activities.

To become a powerful tool for women's empowerment, from this entity:

They apply workplace measures connected to gender equality.

To work to avoid the pernicious effects of overcrowding, from this entity:

They support initiatives connected to cultural and natural heritage.
They share information about local heritage and traditions.
They collaborate with local entities in managing tourism in the area.

To inspire sincerity and participation, from this entity:

They apply measures connected to responsible and participatory management.
They provide information about public services and points of interest in the area.
They apply policies connected to integrity and abuse prevention.
They communicate information about their sustainability actions.

Governance and Economy

To ensure a responsible consumption model, actions are carried out, such as:

They showcase local products in their food and beverage offerings.
They apply measures aimed at reducing food waste.

In this entity, to create decent and productive employment:

They favor local hiring and training activities.
They apply measures connected to labor rights and equality.

We all have to put ourselves at the service of the communities, and to this end, in this entity:

They incorporate technologies connected to more efficient management.
They participate in initiatives connected to infrastructure and the local area.

D'VINE Country House strives to ensure equal opportunities and the elimination of discriminatory elements in our daily lives, giving opportunities to those who normally do not receive them.

To incorporate equality criteria, in this entity:

They collaborate with SMEs and local businesses in their area.
They apply measures connected to social integration and inclusion.
They incorporate measures aimed at improving accessibility.

It is necessary to build alliances for sustainability. To this end:

They participate in networks and partnerships connected to sustainability.
They share knowledge and experiences with other entities.