Date of last award 2026-06-30
Certificate number: BOS 039/2023 BRT
The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.
Certificate number: BOS 039/2023 BRT
The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.
Sustainability efforts
On this profile, you can find information about the sustainability management of Casa do JOA.
Sustainability areas
Environment and Climate Change
Responsible water management requires action on consumption, quality, and water systems. Casa do JOA carries out measures related to these areas.
The following are among this entity's initiatives related to water management.
- They promote campaigns on responsible water use.
- They review the quality and cleanliness of their water systems.
- They apply measures aimed at efficient water use.
- They adopt measures to reduce water-related risks.
These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.
- They incorporate renewable energy sources when possible.
- They apply measures aimed at energy efficiency.
These are some of the measures this entity uses to address efficient resource use and responsible consumption management.
- They adopt measures aimed at reducing the waste generated.
This entity's initiatives include measures related to energy management and climate action.
- They apply adaptation measures for climate risks.
- They promote options related to sustainable mobility.
The initiatives carried out by this entity include measures related to protecting the marine environment.
- They collaborate on initiatives aimed at caring for water.
Society and Culture
The actions carried out by this entity include initiatives related to social inclusion and local economic development.
- They develop agreements related to social and economic improvements.
This entity implements measures aimed at promoting healthy habits and preventing potential health risks.
- They apply safety and risk-prevention measures.
This entity carries out training and awareness initiatives aimed at improving skills.
- They promote sustainability outreach activities.
This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.
- They apply workplace measures connected to gender equality.
- They promote working conditions aimed at empowerment.
This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.
- They include activities connected to local heritage.
- They support initiatives connected to cultural and natural heritage.
The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.
- They apply policies connected to integrity and abuse prevention.
Governance and Economy
This entity carries out several measures related to food consumption, supplier selection, and resource utilization.
- They apply measures aimed at reducing food waste.
- They showcase local products in their food and beverage offerings.
This entity’s initiatives include measures related to working conditions and professional development.
- They apply measures connected to labor rights and equality.
This entity implements measures focused on innovation, process improvement, and the efficient use of resources.
- They participate in initiatives connected to infrastructure and the local area.
- They adopt preparedness measures for contingencies and risks.
This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.
- They apply measures connected to social integration and inclusion.
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