Date of last award 2026-08-06

Certificate number: BAR 007/2026 BRT

The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.

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Rural accommodations

CASA COM ARTE - Hospitalidade & Impacto Rural

Certificate number: BAR 007/2026 BRT

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Sustainability efforts

Discover the information published about CASA COM ARTE - Hospitalidade & Impacto Rural and the actions listed on its profile.

The global sustainability of CASA COM ARTE - Hospitalidade & Impacto Rural

CASA COM ARTE - Hospitalidade & Impacto Rural has added various actions related to its management to its profile. View the published information to learn about their scope.

They support criteria connected to the use of marine resources.
They apply guidelines connected to flora, fauna, and invasive species.
They apply criteria connected to responsible production and consumption.

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

Responsible water management requires action on consumption, quality, and water systems. CASA COM ARTE - Hospitalidade & Impacto Rural carries out measures related to these areas.

The following are among this entity's initiatives related to water management.

They adopt measures to reduce water-related risks.
They promote campaigns on responsible water use.
They apply measures aimed at efficient water use.
They review the quality and cleanliness of their water systems.

These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.

They incorporate renewable energy sources when possible.
They promote energy-use awareness activities.

These are some of the measures this entity uses to address efficient resource use and responsible consumption management.

They apply criteria connected to responsible production and consumption.
They adopt measures aimed at reducing the waste generated.
They apply reduction, reuse, and recycling measures.

This entity's initiatives include measures related to energy management and climate action.

They promote options related to sustainable mobility.
They develop initiatives connected to their carbon footprint.

The initiatives carried out by this entity include measures related to protecting the marine environment.

They collaborate on initiatives aimed at caring for water.
They support criteria connected to the use of marine resources.

The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.

They share information about natural resources in the area.
They conduct activities connected to natural heritage and wildlife.
They apply guidelines connected to flora, fauna, and invasive species.

Society and Culture

The actions carried out by this entity include initiatives related to social inclusion and local economic development.

They collaborate with social initiatives connected to their local area.
They develop agreements related to social and economic improvements.

This entity implements measures aimed at promoting healthy habits and preventing potential health risks.

They collaborate with initiatives connected to health care.
They promote options connected to healthy lifestyle habits.
They apply safety and risk-prevention measures.
They state that they apply prevention and control measures for infectious diseases.

This entity carries out training and awareness initiatives aimed at improving skills.

They promote sustainability outreach activities.
They facilitate training connected to their team's development.

This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.

They apply workplace measures connected to gender equality.

This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.

They support initiatives connected to cultural and natural heritage.
They include activities connected to local heritage.

The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.

They apply measures connected to responsible and participatory management.
They collect information about their customers' satisfaction.
They use verifiable parameters to review their continuous improvement.

Governance and Economy

This entity carries out several measures related to food consumption, supplier selection, and resource utilization.

They showcase local products in their food and beverage offerings.
They apply measures aimed at reducing food waste.

This entity’s initiatives include measures related to working conditions and professional development.

They promote innovation and continuous-improvement initiatives.
They apply measures connected to labor rights and equality.

This entity implements measures focused on innovation, process improvement, and the efficient use of resources.

They incorporate technologies connected to more efficient management.
They support activities related to local infrastructure.

Promoting more equitable participation involves reviewing practices, spaces, and services from the perspective of different needs. CASA COM ARTE - Hospitalidade & Impacto Rural implements measures related to inclusion and access to opportunities.

This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.

They incorporate measures aimed at improving accessibility.
They collaborate with SMEs and local businesses in their area.
They apply measures connected to social integration and inclusion.

This entity participates in several collaborative initiatives related to sustainability and the development of shared projects.

They participate in networks and partnerships connected to sustainability.
They share knowledge and experiences with other entities.