Date of last award 2026-01-12

Certificate number: BHO 278/2022 BRT

The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.

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The Principal Madrid

Certificate number: BHO 278/2022 BRT

Go to The Principal Madrid

Sustainability efforts

On this profile, you can find information about the sustainability management of The Principal Madrid.

The global sustainability of The Principal Madrid

The Principal Madrid has added more than 100 actions to its profile, with information organized by area to make it easier to view.

They support activities related to local infrastructure.
They promote working conditions aimed at empowerment.
They apply measures aimed at reducing food waste.

Attributes

Bicycle parking

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

Water is an essential resource whose use requires responsible management. The Principal Madrid implements measures aimed at optimizing consumption and protecting water quality.

The following are among this entity's initiatives related to water management.

They adopt measures to reduce water-related risks.
They review the quality and cleanliness of their water systems.
They incorporate water-reuse measures into their facilities.
They apply measures aimed at efficient water use.

Efficient energy management helps optimize resource use. The Principal Madrid incorporates energy-efficiency and renewable-energy measures into its operations.

These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.

They incorporate renewable energy sources when possible.
They promote energy-use awareness activities.
They apply measures aimed at energy efficiency.

Efficient resource use supports more rational management of materials and products. The Principal Madrid incorporates measures related to responsible consumption and the circular economy.

These are some of the measures this entity uses to address efficient resource use and responsible consumption management.

They collaborate with local entities on sustainability criteria.
They apply criteria connected to responsible production and consumption.
They adopt measures aimed at reducing the waste generated.
They apply reduction, reuse, and recycling measures.
They monitor waste and other management aspects.

This entity's initiatives include measures related to energy management and climate action.

They promote options related to sustainable mobility.

The initiatives carried out by this entity include measures related to protecting the marine environment.

They collaborate on initiatives aimed at caring for water.
They support criteria connected to the use of marine resources.

The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.

They share information about natural resources in the area.
They adopt measures related to terrestrial habitats and ecosystems.
They participate in initiatives connected to caring for biodiversity.

Society and Culture

The actions carried out by this entity include initiatives related to social inclusion and local economic development.

They develop agreements related to social and economic improvements.
They collaborate with social initiatives connected to their local area.

Health and well-being require measures tailored to people and each operating environment. The Principal Madrid carries out initiatives related to risk prevention and the promotion of healthy habits.

This entity implements measures aimed at promoting healthy habits and preventing potential health risks.

They collaborate with initiatives connected to health care.
They promote options connected to healthy lifestyle habits.
They apply safety and risk-prevention measures.
They state that they apply prevention and control measures for infectious diseases.

This entity carries out training and awareness initiatives aimed at improving skills.

They promote sustainability outreach activities.
They facilitate training connected to their team's development.

Equal opportunity requires measures that make it possible to review participation, working conditions, and professional development. The Principal Madrid incorporates initiatives related to these areas into its management.

This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.

They review measures connected to equality, inclusion, and empowerment.
They promote working conditions aimed at empowerment.
They apply workplace measures connected to gender equality.

Local planning and management make it possible to address the needs of residents and visitors. The Principal Madrid carries out initiatives related to coexistence, accessibility, and responsible use of spaces.

This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.

They share information about local heritage and traditions.
They collaborate with local entities in managing tourism in the area.
They support initiatives connected to cultural and natural heritage.
They provide information about mobility and accessibility options in the area.
They include activities connected to local heritage.

The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.

They collect information about their customers' satisfaction.
They provide information about public services and points of interest in the area.
They apply measures connected to responsible and participatory management.
They use evaluation systems connected to quality monitoring.

Governance and Economy

Food systems require management that considers the origin and utilization of resources. The Principal Madrid incorporates initiatives related to supplier selection and responsible consumption.

This entity carries out several measures related to food consumption, supplier selection, and resource utilization.

They apply food safety protocols to their offerings.
They apply measures aimed at reducing food waste.
They take agri-food criteria into account in their supplies.
They showcase local products in their food and beverage offerings.

Decent work requires appropriate working conditions and opportunities for professional development. The Principal Madrid incorporates measures related to these areas in its operations.

This entity’s initiatives include measures related to working conditions and professional development.

They promote work-life balance and workplace inclusion measures.
They promote innovation and continuous-improvement initiatives.
They favor local hiring and training activities.
They apply measures connected to labor rights and equality.

Innovation can improve processes, services, and infrastructure when it responds to specific needs. The Principal Madrid incorporates initiatives related to accessibility, efficiency, and the improvement of its technical resources.

This entity implements measures focused on innovation, process improvement, and the efficient use of resources.

They adopt preparedness measures for contingencies and risks.
They participate in initiatives connected to infrastructure and the local area.
They support activities related to local infrastructure.
They incorporate technologies connected to more efficient management.

This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.

They apply measures connected to social integration and inclusion.
They incorporate measures aimed at improving accessibility.

This entity participates in several collaborative initiatives related to sustainability and the development of shared projects.

They share knowledge and experiences with other entities.
They participate in networks and partnerships connected to sustainability.