2025-10-30
Certificate number: BAR 003/2023 RTI
The entity has demonstrated to Biosphere Responsible Tourism, S.L., certification body, at least one verified measure in each of the 17 SDGs, in accordance with the EEC-BIOSPHERE published on 23 September 2026, within the scope and validity period indicated. It does not certify that the activity is sustainable in absolute terms, nor does it compare it with others.
TheVagar Mountain Suites
Certificate number: BAR 003/2023 RTI
The entity has demonstrated to Biosphere Responsible Tourism, S.L., certification body, at least one verified measure in each of the 17 SDGs, in accordance with the EEC-BIOSPHERE published on 23 September 2026, within the scope and validity period indicated. It does not certify that the activity is sustainable in absolute terms, nor does it compare it with others.
Sustainability efforts
The profile of TheVagar Mountain Suites brings together information related to its sustainability management.
Attributes
Shows
Sustainability areas
Environment and Climate Change
The following are among this entity's initiatives related to water management.
- They incorporate water-reuse measures into their facilities.
- They apply measures aimed at efficient water use.
These are some of the measures this entity uses to address efficient resource use and responsible consumption management.
- They adopt measures aimed at reducing the waste generated.
This entity's initiatives include measures related to energy management and climate action.
- They apply adaptation measures for climate risks.
The initiatives carried out by this entity include measures related to protecting the marine environment.
- They support criteria connected to the use of marine resources.
- They collaborate on initiatives aimed at caring for water.
The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.
- They participate in initiatives connected to caring for biodiversity.
Society and Culture
The actions carried out by this entity include initiatives related to social inclusion and local economic development.
- They develop agreements related to social and economic improvements.
This entity carries out training and awareness initiatives aimed at improving skills.
- They facilitate training connected to their team's development.
This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.
- They apply workplace measures connected to gender equality.
This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.
- They share information about local heritage and traditions.
The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.
- They collect information about their customers' satisfaction.
Governance and Economy
This entity carries out several measures related to food consumption, supplier selection, and resource utilization.
- They showcase local products in their food and beverage offerings.
- They apply food safety protocols to their offerings.
This entity’s initiatives include measures related to working conditions and professional development.
- They favor local hiring and training activities.
This entity implements measures focused on innovation, process improvement, and the efficient use of resources.
- They participate in initiatives connected to infrastructure and the local area.
- They incorporate technologies connected to more efficient management.
This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.
- They collaborate with SMEs and local businesses in their area.
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