Date of last award 2025-10-09

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Certificate number: BHO 211/2023 BRT

The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.

Hotel Linda

logo_certified

Certificate number: BHO 211/2023 BRT

The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.

Sustainability efforts

The profile of Hotel Linda brings together information related to its sustainability management.

The global sustainability of Hotel Linda

Hotel Linda has an action plan with information organized to make it easier to view and track.

  • They apply measures aimed at reducing food waste.
  • They apply measures aimed at energy efficiency.
  • They promote options connected to healthy lifestyle habits.

Attributes

They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing

Sustainability areas

Environment and Climate Change

Water is an essential resource whose use requires responsible management. Hotel Linda implements measures aimed at optimizing consumption and protecting water quality.

The following are among this entity's initiatives related to water management.

  • They review the quality and cleanliness of their water systems.
  • They apply measures aimed at efficient water use.
  • They adopt measures to reduce water-related risks.
  • They promote campaigns on responsible water use.

These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.

  • They apply measures aimed at energy efficiency.

These are some of the measures this entity uses to address efficient resource use and responsible consumption management.

  • They monitor waste and other management aspects.
  • They apply criteria connected to responsible production and consumption.
  • They collaborate with local entities on sustainability criteria.
  • They adopt measures aimed at reducing the waste generated.

This entity's initiatives include measures related to energy management and climate action.

  • They develop initiatives connected to their carbon footprint.

The initiatives carried out by this entity include measures related to protecting the marine environment.

  • They promote awareness activities about aquatic ecosystems.
  • They collaborate on initiatives aimed at caring for water.

The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.

  • They conduct activities connected to natural heritage and wildlife.
  • They adopt measures related to terrestrial habitats and ecosystems.

Society and Culture

The actions carried out by this entity include initiatives related to social inclusion and local economic development.

  • They develop agreements related to social and economic improvements.
  • They participate in international humanitarian solidarity projects.
  • They collaborate with social initiatives connected to their local area.

Health and well-being require measures tailored to people and each operating environment. Hotel Linda carries out initiatives related to risk prevention and the promotion of healthy habits.

This entity implements measures aimed at promoting healthy habits and preventing potential health risks.

  • They participate in health- and prevention-related projects.
  • They promote options connected to healthy lifestyle habits.
  • They collaborate with initiatives connected to health care.
  • They apply safety and risk-prevention measures.

This entity carries out training and awareness initiatives aimed at improving skills.

  • They facilitate training connected to their team's development.
  • They collaborate on educational projects with other entities.
  • They promote sustainability outreach activities.

Equal opportunity requires measures that make it possible to review participation, working conditions, and professional development. Hotel Linda incorporates initiatives related to these areas into its management.

This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.

  • They apply workplace measures connected to gender equality.
  • They promote working conditions aimed at empowerment.
  • They review measures connected to equality, inclusion, and empowerment.

This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.

  • They provide information about mobility and accessibility options in the area.
  • They collaborate with local entities in managing tourism in the area.

The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.

  • They collect information about their customers' satisfaction.
  • They communicate information about their sustainability actions.
  • They apply measures connected to responsible and participatory management.
  • They apply policies connected to integrity and abuse prevention.
  • They use evaluation systems connected to quality monitoring.

Governance and Economy

This entity carries out several measures related to food consumption, supplier selection, and resource utilization.

  • They apply measures aimed at reducing food waste.
  • They showcase local products in their food and beverage offerings.

This entity’s initiatives include measures related to working conditions and professional development.

  • They apply measures connected to labor rights and equality.
  • They favor local hiring and training activities.

This entity implements measures focused on innovation, process improvement, and the efficient use of resources.

  • They incorporate technologies connected to more efficient management.
  • They adopt preparedness measures for contingencies and risks.

Inclusion requires identifying and reducing barriers that may limit people's participation. Hotel Linda carries out initiatives related to accessibility and equal opportunity.

This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.

  • They apply measures connected to social integration and inclusion.
  • They collaborate with SMEs and local businesses in their area.
  • They incorporate measures aimed at improving accessibility.

This entity participates in several collaborative initiatives related to sustainability and the development of shared projects.

  • They share knowledge and experiences with other entities.
  • They participate in networks and partnerships connected to sustainability.

Biosphere Certificate, company typology

This distinction must be understood in accordance with the Biosphere Scheme, and does not certify that the entity's activity is sustainable in absolute terms. The certificate is subject to monitoring activities with a maximum frequency of twelve months from the date of last award.

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