Date of last award 2026-01-31
Certificate number: BHO 068/2022 BRT
The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.
Hotel Espanya
Certificate number: BHO 068/2022 BRT
The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.
Sustainability efforts
Discover the information published about Hotel Espanya and the actions listed on its profile.
The global sustainability of Hotel Espanya
Hotel Espanya has developed an action plan with detailed information available on its profile.
- They apply guidelines connected to flora, fauna, and invasive species.
- They promote work-life balance and workplace inclusion measures.
- They review the quality and cleanliness of their water systems.
Attributes
Car sharing
Electric Bikes
Sustainability areas
Environment and Climate Change
Water is an essential resource whose use requires responsible management. Hotel Espanya implements measures aimed at optimizing consumption and protecting water quality.
The following are among this entity's initiatives related to water management.
- They promote campaigns on responsible water use.
- They apply measures aimed at efficient water use.
- They adopt measures to reduce water-related risks.
- They review the quality and cleanliness of their water systems.
- They incorporate water-reuse measures into their facilities.
These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.
- They apply measures aimed at energy efficiency.
- They promote energy-use awareness activities.
Efficient resource use supports more rational management of materials and products. Hotel Espanya incorporates measures related to responsible consumption and the circular economy.
These are some of the measures this entity uses to address efficient resource use and responsible consumption management.
- They incorporate local criteria into purchases and services.
- They apply reduction, reuse, and recycling measures.
- They monitor waste and other management aspects.
- They apply criteria connected to responsible production and consumption.
- They adopt measures aimed at reducing the waste generated.
This entity's initiatives include measures related to energy management and climate action.
- They develop initiatives connected to their carbon footprint.
- They promote options related to sustainable mobility.
The initiatives carried out by this entity include measures related to protecting the marine environment.
- They support criteria connected to the use of marine resources.
- They collaborate on initiatives aimed at caring for water.
Conserving terrestrial ecosystems requires understanding and managing the pressures that may affect them. Hotel Espanya carries out measures related to protecting biodiversity and natural environments.
The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.
- They share information about natural resources in the area.
- They apply guidelines connected to flora, fauna, and invasive species.
- They conduct activities connected to natural heritage and wildlife.
- They participate in initiatives connected to caring for biodiversity.
Society and Culture
The actions carried out by this entity include initiatives related to social inclusion and local economic development.
- They develop agreements related to social and economic improvements.
This entity implements measures aimed at promoting healthy habits and preventing potential health risks.
- They apply safety and risk-prevention measures.
- They promote options connected to healthy lifestyle habits.
Training and awareness help develop knowledge and skills applicable to each activity. Hotel Espanya promotes initiatives related to learning and the incorporation of sustainability criteria.
This entity carries out training and awareness initiatives aimed at improving skills.
- They collaborate on educational projects with other entities.
- They promote sustainability outreach activities.
- They facilitate training connected to their team's development.
This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.
- They promote working conditions aimed at empowerment.
- They apply workplace measures connected to gender equality.
Local planning and management make it possible to address the needs of residents and visitors. Hotel Espanya carries out initiatives related to coexistence, accessibility, and responsible use of spaces.
This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.
- They support initiatives connected to cultural and natural heritage.
- They provide information about mobility and accessibility options in the area.
- They include activities connected to local heritage.
- They share information about local heritage and traditions.
- They collaborate with local entities in managing tourism in the area.
Transparency and participation support more open and traceable management. Hotel Espanya carries out initiatives related to information, equity, and dialogue with people connected with its operations.
The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.
- They use verifiable parameters to review their continuous improvement.
- They apply policies connected to integrity and abuse prevention.
- They apply measures connected to responsible and participatory management.
- They communicate information about their sustainability actions.
- They use evaluation systems connected to quality monitoring.
- They collect information about their customers' satisfaction.
Governance and Economy
Food systems require management that considers the origin and utilization of resources. Hotel Espanya incorporates initiatives related to supplier selection and responsible consumption.
This entity carries out several measures related to food consumption, supplier selection, and resource utilization.
- They apply food safety protocols to their offerings.
- They apply measures aimed at reducing food waste.
- They showcase local products in their food and beverage offerings.
Decent work requires appropriate working conditions and opportunities for professional development. Hotel Espanya incorporates measures related to these areas in its operations.
This entity’s initiatives include measures related to working conditions and professional development.
- They apply measures connected to labor rights and equality.
- They promote innovation and continuous-improvement initiatives.
- They promote work-life balance and workplace inclusion measures.
- They favor local hiring and training activities.
This entity implements measures focused on innovation, process improvement, and the efficient use of resources.
- They incorporate technologies connected to more efficient management.
This entity participates in several collaborative initiatives related to sustainability and the development of shared projects.
- They collaborate with educational and research institutions on training, innovation, and sustainability initiatives.
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