Date of last award 2026-02-18
Certificate number: BHO 270/2022 BRT
The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.
H10 Tribeca
Certificate number: BHO 270/2022 BRT
The entity has demonstrated conformity, at Certified level, with the applicable requirements set out in the Biosphere Conformity Assessment Scheme (EEC), V2.0, dated 19 July 2021, and in the Biosphere Requirements for Companies, V3.2, dated 27 November 2024.
Sustainability efforts
On this profile, you can find information about the sustainability management of H10 Tribeca.
The global sustainability of H10 Tribeca
H10 Tribeca has added more than 100 actions to its profile, with information organized by area to make it easier to view.
- They adopt measures to reduce water-related risks.
- They support criteria connected to the use of marine resources.
- They state that they apply prevention and control measures for infectious diseases.
Attributes
Electric charging
Sustainability areas
Environment and Climate Change
Water is an essential resource whose use requires responsible management. H10 Tribeca implements measures aimed at optimizing consumption and protecting water quality.
The following are among this entity's initiatives related to water management.
- They adopt measures to reduce water-related risks.
- They review the quality and cleanliness of their water systems.
- They promote campaigns on responsible water use.
- They incorporate water-reuse measures into their facilities.
- They apply measures aimed at efficient water use.
Efficient energy management helps optimize resource use. H10 Tribeca incorporates energy-efficiency and renewable-energy measures into its operations.
These are some of the measures through which this entity addresses energy efficiency and the use of renewable energy.
- They apply measures aimed at energy efficiency.
- They promote energy-use awareness activities.
- They incorporate renewable energy sources when possible.
Efficient resource use supports more rational management of materials and products. H10 Tribeca incorporates measures related to responsible consumption and the circular economy.
These are some of the measures this entity uses to address efficient resource use and responsible consumption management.
- They incorporate local criteria into purchases and services.
- They adopt measures aimed at reducing the waste generated.
- They apply reduction, reuse, and recycling measures.
- They collaborate with local entities on sustainability criteria.
- They monitor waste and other management aspects.
- They apply criteria connected to responsible production and consumption.
Climate action requires reviewing how energy is used and how travel is undertaken. H10 Tribeca incorporates measures related to energy efficiency, renewable energy, and sustainable mobility.
This entity's initiatives include measures related to energy management and climate action.
- They promote options related to sustainable mobility.
- They apply adaptation measures for climate risks.
- They develop initiatives connected to their carbon footprint.
The initiatives carried out by this entity include measures related to protecting the marine environment.
- They support criteria connected to the use of marine resources.
- They collaborate on initiatives aimed at caring for water.
The actions undertaken by this entity include measures related to the conservation of biodiversity and terrestrial ecosystems.
- They share information about natural resources in the area.
Society and Culture
The actions carried out by this entity include initiatives related to social inclusion and local economic development.
- They collaborate with social initiatives connected to their local area.
This entity implements measures aimed at promoting healthy habits and preventing potential health risks.
- They state that they apply prevention and control measures for infectious diseases.
- They apply safety and risk-prevention measures.
Training and awareness help develop knowledge and skills applicable to each activity. H10 Tribeca promotes initiatives related to learning and the incorporation of sustainability criteria.
This entity carries out training and awareness initiatives aimed at improving skills.
- They collaborate on educational projects with other entities.
- They promote sustainability outreach activities.
- They facilitate training connected to their team's development.
This entity promotes measures aimed at supporting equal opportunity and women's participation in the workplace.
- They review measures connected to equality, inclusion, and empowerment.
- They apply workplace measures connected to gender equality.
This entity incorporates some measures related to visitor flow management, coexistence, and conservation of the local environment.
- They include activities connected to local heritage.
- They share information about local heritage and traditions.
- They provide information about mobility and accessibility options in the area.
Transparency and participation support more open and traceable management. H10 Tribeca carries out initiatives related to information, equity, and dialogue with people connected with its operations.
The measures adopted by this entity include some related to transparency, participation, and the responsible management of its relationships.
- They use evaluation systems connected to quality monitoring.
- They collect information about their customers' satisfaction.
- They communicate information about their sustainability actions.
- They apply policies connected to integrity and abuse prevention.
- They apply measures connected to responsible and participatory management.
- They provide information about public services and points of interest in the area.
Governance and Economy
Food systems require management that considers the origin and utilization of resources. H10 Tribeca incorporates initiatives related to supplier selection and responsible consumption.
This entity carries out several measures related to food consumption, supplier selection, and resource utilization.
- They showcase local products in their food and beverage offerings.
- They apply food safety protocols to their offerings.
- They apply measures aimed at reducing food waste.
This entity’s initiatives include measures related to working conditions and professional development.
- They apply measures connected to labor rights and equality.
- They promote work-life balance and workplace inclusion measures.
This entity implements measures focused on innovation, process improvement, and the efficient use of resources.
- They adopt preparedness measures for contingencies and risks.
- They incorporate technologies connected to more efficient management.
This entity incorporates measures related to equal opportunity, inclusion, and the removal of barriers.
- They incorporate measures aimed at improving accessibility.
Cooperation among organizations makes it possible to share knowledge, resources, and capabilities to develop joint initiatives. H10 Tribeca participates in collaborations related to sustainability management.
This entity participates in several collaborative initiatives related to sustainability and the development of shared projects.
- They share knowledge and experiences with other entities.
- They participate in networks and partnerships connected to sustainability.
- They collaborate with educational and research institutions on training, innovation, and sustainability initiatives.
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