2026
Certificate number: BOS 026/2023 RTI
The entity has demonstrated to Biosphere Responsible Tourism, S.L., certification body, at least one verified measure in each of the 17 SDGs, in accordance with the EEC-BIOSPHERE published on 23 September 2026, within the scope and validity period indicated. It does not certify that the activity is sustainable in absolute terms, nor does it compare it with others.
DMCMARKET
Certificate number: BOS 026/2023 RTI
The entity has demonstrated to Biosphere Responsible Tourism, S.L., certification body, at least one verified measure in each of the 17 SDGs, in accordance with the EEC-BIOSPHERE published on 23 September 2026, within the scope and validity period indicated. It does not certify that the activity is sustainable in absolute terms, nor does it compare it with others.
Sustainability efforts
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Sustainability areas
Environment and Climate Change
The entity implements sustainable consumption and production patterns, for example:
- They apply reduction, reuse, and recycling measures.
As a strategy and measures relating to the prevention of negative impacts, from this entity:
- They share information about natural resources in the area.
Society and Culture
In order to promote inclusive economic development, from this entity:
- They collaborate with social initiatives connected to their local area.
To become a powerful tool for women's empowerment, from this entity:
- They apply workplace measures connected to gender equality.
- They promote working conditions aimed at empowerment.
To work to avoid the pernicious effects of overcrowding, from this entity:
- They provide information about mobility and accessibility options in the area.
To inspire sincerity and participation, from this entity:
- They use evaluation systems connected to quality monitoring.
- They communicate information about their sustainability actions.
- They apply measures connected to responsible and participatory management.
Governance and Economy
To ensure a responsible consumption model, actions are carried out, such as:
- They showcase local products in their food and beverage offerings.
In this entity, to create decent and productive employment:
- They promote innovation and continuous-improvement initiatives.
We all have to put ourselves at the service of the communities, and to this end, in this entity:
- They adopt preparedness measures for contingencies and risks.
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